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Sliced Potato Bake


  • By Irena Macri
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This crispy-topped sliced potato bake is creamy and tacky with delicate flavours of garlic, leek and chipotle. They’re so great to function a comforting facet dish on the weekend or for an important day.

Crispy sliced potato bake in a skillet

In This Submit:

This sliced potato bake is my tackle scalloped potatoes or potatoes au gratin however not as wealthy or heavy. The potatoes are thinly sliced and organized in an accordion snail vogue in a spherical skillet, giving this dish such a beautiful look. They appear a bit like hassleback potatoes. Sure, it’s a little bit of a course of to get these skinny potato slices tightly packed into the baking dish however the result’s value it!

The flavour comes from the cream sauce infused with garlic, leek and smoky chipotle. Topped with cheese and baked till crispy, gentle and gooey, this baked potato skillet recipe is reassuring and irresistibly scrumptious.

I hope you’ll love this potato bake as a lot as me and my household.

👉 For extra potato recipes, take a look at this crispy smashed potato salad, nation skillet potatoes, roasted Greek potatoes with feta and peppers, or these enjoyable Spanish tortilla egg potato muffins.

potato bake - sliced potatoes baked in cream sauce in a skillet

What You’ll Want

Here’s what you have to for this potato bake. Discover the total measurements within the recipe card beneath.

  • Potatoes – you should utilize common brushed potatoes comparable to Sebago or Yukon Gold. These must be scrubbed clear as we’re retaining the pores and skin on throughout baking. If you need, you’ll be able to in fact peel the potatoes first. Potatoes must be sliced thinly and evenly.
  • For the cream sauce – that is the sauce that you just pour over the potatoes and that will get absorbed into the spuds when you cook dinner, so the concept is to make it flavourful AND creamy. As such, you may be utilizing cream and milk, plus garlic, leek, salt, and pepper to infuse the sauce with flavour.
  • Chipotle in adobo – that is an non-obligatory addition to the cream sauce. It’s a preferred ingredient utilized in Mexican and Southwestern cuisines and consists of chipotle peppers, that are smoke-dried jalapeños, which have been rehydrated and canned in a sauce constructed from tomatoes, garlic, vinegar, salt, and spices. The peppers are smoky, spicy, and barely candy and can be utilized so as to add depth and warmth to a wide range of dishes.
  • Cheese – I like a mix of Cheddar and Parmesan which melts into the potatoes as they bake, including to the flavour and creaminess of the dish. Additionally, you will want a bit of little bit of butter.
ingredients for potato bake (scalloped potatoes)

Variations & Substituions

  • Make a Swedish model: As an alternative of utilizing smoky chipotle, add 3 salted anchovies to the cream combination however maintain them out when straining; this may add great umami flavour with out the fishiness.
  • Make it additional garlicky: Add additional chopped garlic in between potato rows.
  • Add some bacon: Fry up bacon rashers till crispy, chop into small items and add in between potatoes.
  • Decrease-calorie model: as an alternative of heavy cream, use gentle cream or gentle bitter cream and light-weight milk. Change the melted butter on the finish with olive oil or gentle olive oil spray to scale back the general fats content material and thus the energy. You may as well go for reduced-fat or part-skim cheese choices.
  • Tomato model: As an alternative of utilizing creamy baking sauce, make 1-2 cups of seasoned tomato broth. Mix 1 cup of vegetable inventory with 1 cup of tomato passata or marinara sauce, chopped garlic, salt, pepper, herbs and a bit of olive oil and pour over the potatoes. Then add the cheese as within the dairy model.
  • Vegan creamy variation: Substitute the heavy cream and milk with plant-based alternate options like oat or almond milk and a few vegetable inventory. Use vegan cheese or dietary yeast as a substitute for the cheddar and Parmesan cheese. Change the butter with a vegan butter substitute or extra-virgin olive oil. Omit the chipotle in adobo or use a vegan-friendly different like chipotle scorching sauce.
Potato bake in a skillet with melted cheese on top

How To Make Potato Bake With Sliced Potatoes

Soar to the total recipe card beneath for extra detailed directions, components listing and diet information.

  • Preheat oven to 375°F (190°C) and evenly grease a forged iron skillet or spherical baking dish.
  • Warmth heavy cream, milk, minced garlic, chipotle in adobo, and leeks over medium warmth in a saucepan. Season with salt and pepper with out boiling.
  • Pressure the combination utilizing a positive sieve and put aside. You’ll pour it over the potatoes as soon as they’re sliced and organized within the skillet.
cream sauce for baked potatoes
  • Use a mandolin or a pointy knife to chop the potatoes into 2mm-thick slices. Discard the tip slices of every potato and place them in stacks on a piece floor. Organize the slices standing on their sides, 1 stack at a time, in tightly packed rows within the ready skillet or casserole dish. Sprinkle evenly with 1/2 teaspoon salt.
  • Sprinkle cheese combination between potato rows and pour the recent cream combination over potatoes till evenly lined.
  • Cowl with aluminium foil and bake for 60 minutes or till tender. Take away foil, brush potatoes with melted butter, and bake for one more 20 minutes till golden and crispy.
  • Let relaxation for a couple of minutes, then sprinkle with contemporary herbs, non-obligatory sea salt, and black pepper.
how to make potato bake with sliced potatoes

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This sliced potato bake, that includes a creamy, tacky combine with hints of garlic, leek, and chipotle, is ideal for a comforting facet dish. Thinly sliced potatoes are organized in a snail form in a skillet, creating a lovely presentation. Whereas assembling the dish takes a bit of effort, the scrumptious, crispy-topped result’s properly value it. A household favorite certain to impress.

  • Preheat the oven to 375°F (190°C). Frivolously grease a forged iron skillet.

  • In a small saucepan, warmth the heavy cream, milk, minced garlic, minced chipotle in adobo, and sliced leeks over medium warmth. Add salt and pepper. Don’t boil, simply warmth it sufficient for the flavours to mix.

  • Pressure the milk and cream combination utilizing a positive sieve and put aside.

  • Within the forged iron, place the potato slices vertically, facet by facet, forming rows. You could have to press them barely to maintain them in a vertical place. As soon as all potato slices are in, sprinkle evenly with 1/2 teaspoon of salt.

  • Between every row of potatoes, sprinkle a portion of the cheese combination.

  • Pour the recent flavoured cream combination over the potatoes, ensuring to cowl all of the slices. For those who run out of cream combination, add a bit of additional water.

  • Cowl the baking dish with aluminium foil and bake within the preheated oven for 60 minutes or till the potatoes are tender.

  • Take away the aluminium foil and brush the highest of the potatoes with melted butter. Return the dish to the oven and bake for an extra 15-20 minutes or till the highest is golden and crispy.

  • Take away from the oven and let it relaxation for a couple of minutes. Sprinkle the chopped contemporary herbs on prime. I additionally prefer to sprinkle a bit of little bit of sea salt and additional black pepper however these are non-obligatory.

  • Leeks might be changed with common sliced onion.
  • You may regulate the quantity of chipotle in adobo based on your required degree of spiciness or depart them out fully.
  • Be certain to slice the potatoes thinly to make sure even cooking.
  • Utilizing a forged iron skillet will assist obtain a crispy texture on the potatoes.
  • Storage suggestions: Permit the potato bake to chill to room temperature after cooking. Keep away from leaving it out for greater than 2 hours to stop bacterial development. Think about dividing it into parts for simpler reheating. For brief-term storage, refrigerate the potato bake for 3-5 days. For long-term storage, freeze it. Wrap the container in foil or plastic wrap to stop freezer burn and retailer it for as much as 3 months; keep in mind to label.

Energy: 315kcal | Carbohydrates: 24g | Protein: 9g | Fats: 21g | Saturated Fats: 13g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Trans Fats: 0.1g | Ldl cholesterol: 63mg | Sodium: 538mg | Potassium: 579mg | Fiber: 3g | Sugar: 3g | Vitamin A: 976IU | Vitamin C: 25mg | Calcium: 217mg | Iron: 1mg

Key phrases: Scalloped potatoes, Potatoes au gratin, skillet recipes, creamy potato bake, potatoes

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Irena Macri

By Irena Macri

Concerning the creator: Hello, I’m Irena Macri. I share scrumptious recipes that I’ve cooked and cherished. I’m a broadcast cookbook creator, have been meals running a blog for over 10 years and have a Diploma in Vitamin. You will see that many wholesome recipes in addition to my favorite consolation meals. Extra about me right here | Subscribe to my e-newsletter and freebies

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