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Best Seafood Appetizers

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  • By Irena Macri
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Dive right into a sea (forgive the pun) of scrumptious flavours with these gorgeous seafood appetizers and finger meals concepts. From zesty oysters and grilled shrimp to elegant crab desserts, this curated choice consists of tempting choices for each palate. 

Seafood Appetizers

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Indulge within the succulent simplicity of shrimp cocktail, savour the richness of crab-stuffed mushrooms, benefit from the handheld delights of Asian delicacies with sushi and spring rolls, and refresh your style buds with brilliant and citrusy ceviche. 

This assortment of seafood appetizers caters to all budgets and events, making certain a pleasant expertise that can go away your company hooked on each chunk.

👉 Take a look at my different collections: 🫒 Vegetarian appetizers, 🌮 Mexican appetizers, 🧆Mediterranean, 🛞 pinwheel sandwiches, 🥐 puff pastry appetizers, 🍣 Asian appetizers, 🍗Paleo appetizers.

Seafood Dips and Pâtés

Seven Layer Smoked Salmon Dip

This spectacular dip is the right centrepiece stacked with smoked salmon, a number of creamy cheese varieties, cucumber and radish, and masterfully topped off with chives and dill. From The View from Nice Island.Energy: 173Carbs: 8 gramsProtein: 10 gramsCooking time: 2 hours 20 minutes (together with time to sit back)

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7 Layer Smoked Salmon Dip Recipe
taramosalata Greek fish roe dip
Paleo Crab Dip (Whole30, Keto)

This decadent dip is loaded with flaky crab and sealed with a golden layer baked to perfection with creamy, dairy-free excellence in every chunk. From What Nice Grandma Ate.Energy: 319Carbs: 2 gramsProtein: 12 gramsCooking time: 20 minutes

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Sardine Pâté With Solar Dried Tomatoes

Tinned fish has been having its second these days, and I feel sardines deserve all of the optimistic consideration they’re getting. This dip is straightforward and can please the palates of everybody – even choosy eaters.Energy: 183Carbs: 4 gramsProtein: 12 gramsCooking time: 10 minutes

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Smoked Salmon Dip

Selfmade Smoked Salmon Dip has an unbelievable actual smoked salmon flavour that you just can’t purchase in tubs from the grocery store! Made with cream cheese, lemon, dill and smoked salmon. From Recipe Tin Eats.Energy (per serve): 145Carbs: 1.7 gProtein: 5.1 gCooking time: 10 minutes

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Smoked Salmon Dip

Chunk-sized

Crispy Garlic Prawns (Shrimp!)

These are the perfect garlic prawns – a mash-up between Hawaiian garlic shrimp and Spanish garlic prawns. These are nice to select up along with your fingers or you possibly can serve them on mini toasts or in lettuce cups.Energy (per appetizer-size serve): 165 Carbs: 5.5gProtein: 11 gCooking time: half-hour

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crispy garlic prawns in a skillet.
Sizzling Honey Salmon Bites

These fried salmon bites are made within the air fryer for a wholesome and addictive appetizer, sized completely to stay with toothpicks for straightforward snacking. Serve with a creamy sizzling honey sauce. From Nicely Seasoned Studio.Energy: 570Carbs: 23 gramsProtein: 38 gramsCooking time: half-hour

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Hot honey salmon bites
Bacon Wrapped Scallops With Lime & Maple Glaze

There’s culinary perfection within the mixture of scallops and bacon. When expertly cooked, the scallops preserve firmness, showcasing a swift sear on either side. Complement this with crisp, smoky bacon and a candy glaze, reworking this recipe right into a lavish indulgence.Energy: 212Carbs: 8.5 gramsProtein: 8 gramsCooking time: Quarter-hour

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Clams On line casino

This dish is designed to impress with attractive presentation and baked to perfection with garlic breadcrumbs, bacon, and roasted crimson pepper. For those who’ve by no means ready clams earlier than, it is a good place to begin. From Sip and Feast.Energy: 523Carbs: 4 gramsProtein: 32 gramsCooking time: half-hour

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Clams Casino
Grilled Shrimp With Three Sauces

Improve the traditional shrimp cocktail expertise with my party-ready recipe that includes not one, however three pleasant sauce choices: Romesco, curry aioli, and a creamy avocado sauce. Current it on a platter or go for a extra cocktail-style vibe.Energy: 86Carbs: < 1 gramProtein: 14.5 gramsCooking time: 25 minutes

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Grilled Shrimp With Three Sauces
Baked Salmon Sushi Cups

Uncover the TikTok sensation with this recipe that captures the essence of sushi. Merge your favourite spicy salmon roll components into bite-sized nori cups, making a home made delight that is as easy to make as it’s to take pleasure in. From Kale Junkie.Energy: 132Carbs: 8 gramsProtein: 13 gramsCooking time: 35 minutes

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Baked Salmon Sushi Cups
Oysters Rockefeller

There are a lot of methods to serve oysters each uncooked and cooked. Oysters Rockefeller characteristic a crispy layer of herb-infused spinach and a baked layer of bread crumbs, mellowing out that salty punch of a uncooked oyster. From Garlic and Zest.Energy: 141Carbs: 11 gramsProtein: 5 gramsCooking time: 45 minutes

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Tuna Cabbage Patties With Spicy Garlic Mayo
Baked Mussels with Cheese and Garlic

Don’t underestimate the benefit of serving an appetizer in a shell. Completely handheld, these mussels baked with a garlic cheese mix are a Filipino recipe that can make seafood skeptics come again for seconds. From Pups with Chopsticks.Energy: 512Carbs: 8 gramsProtein: 35 gramsCooking time: 45 minutes

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Baked Mussels with Cheese and Garlic
Crab Stuffed Mushrooms

Mushrooms make the right bowl for a decadent baked crab combination. These stuffed mushrooms are an exceptionally straightforward appetizer to make with a critical connoisseur edge. From Cafe Delites.Energy: 59Carbs: 4 gramsProtein: 4 gramsCooking time: 35 minutes

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Smoked Trout & Potato Rosti Canapé

These smoked trout & potato rosti canapé are the right mouthful for entertaining. The rosti are topped with wealthy smoked trout & tangy gentle yoghurt. From Stomach Rumbles.Energy (per piece): 21Carbs: 3 gProtein: 1 gCooking time: half-hour

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Smoked Trout & Potato Rosti Canapé

Ceviche and Uncooked Seafood Appetizers

Fresh oysters with zesty Vietnamese dressing
Mango Halibut Ceviche

Discover the versatile world of ceviche with this recipe that embraces varied fish sorts and artistic mix-ins. Historically loved with chips for that excellent scoop of vibrant flavour, the uncooked halibut is remodeled into a tasty dish with a zesty citrus marinade. From Downshiftology.Energy: 231Carbs: 17 gramsProtein: 23 gramsCooking time: 40 minutes

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Mango Halibut Ceviche
Ahi Tuna Wonton Nachos with Wasabi Mayo

Fried wonton chips, recent seared ahi tuna, avocado, and wasabi mayo make up this party-appropriate platter for a formidable dish bursting with vibrant color and unbelievable flavour. From Cooking with Cocktail Rings.Energy: 514Carbs: 35 gramsProtein: 16 gramsCooking time: half-hour

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Ahi Tuna Wonton Nachos with Wasabi Mayo
Shrimp Ceviche

This gentle and refreshing recipe for shrimp ceviche is a present stopping recipe for all of your summer time occasions boasting a rainbow of recent and easy components. From Kaleifornia Kravings.Energy: 223Carbs: 8.5 gramsProtein: 30 gramsCooking time: 3 hours 20 minutes

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Shrimp Ceviche
Tuna Carpaccio

This Italian delicacy is made with recent Saku Tuna and capers, olive oil and lemon juice on prime and makes the right appetizer! Recipe from Two Purple Figs.Energy (as a pre-dinner appetizer): 260 (fewer is served as bite-size canapes)Carbs: 5 g Protein: 22 gCooking time: 10-Quarter-hour

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Tuna Carpaccio
Spicy Tuna Roll

Everybody likes to snack on sushi. Present as much as the desk with your individual spicy tuna roll. With just a few key instruments and components, it’s really so straightforward to DIY your favorite creations. From The Picket Skillet.Energy: 643Carbs: 102 gramsProtein: 16 gramsCooking time: 10 minutes

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Spicy Tuna Roll

Crostinis, Blinis, Rolls, Toasts and Tarts

Pull Aside Lobster Sliders

Step up your dinner rolls with these buttery, herb-infused lobster sliders for an effortlessly elegant appetizer. From Wild Thistle Kitchen.Energy: 191Carbs: 16 gramsProtein: 10 gramsCooking time: 40 minutes

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Pull Apart Lobster Sliders with Garlic Chive Butter
Catalan Tomato Bread with Spanish Anchovies

Savour the style of Spain with these tiny toasts. A luscious mix of ripe tomatoes on a high-quality baguette is made full by the addition of anchovies, creating a pleasant appetizer tailor-made for the discerning palate. From Spain on a Fork.Energy: 151Carbs: 15 gramsProtein: 5 gramsCooking time: 20 minutes

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Catalan Tomato Bread with Spanish Anchovies
Sardine and Cream Cheese Rillettes

Do this crostini recipe with a French-inspired sardine and cream cheese mix, topped with cornichons—a formidable recipe that proves canned components may be extraordinary! From Pardon Your French.Energy: 112Carbs: 14 gramsProtein: 6.5 gramsCooking time: 10 minutes

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Sardine and Cream Cheese Rillettes
10-Minute Smoked Salmon Pinwheels

Deliciously savoury smoked salmon pinwheels rolled up with chive and dill cream cheese and recent spinach. A straightforward, wholesome appetizer or snack! Recipe from Bold Kitchen.Energy: 264calCarbohydrates: 20gProtein: 12.3gEnergy (per 2 pinwheels): 132 calCarbs: 10 gProtein: 6.1 gCooking time: 10 minutes

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Fried Seafood Appetizers

Crab Rangoon Egg Rolls

Crab Rangoon is the right fried appetizer to order for the desk. Impress your company or kickstart your home-cooked meal with these golden egg rolls, full of a decadent mix of shrimp and cream cheese. From Kitchen Enjoyable with my Three Sons.Energy: 181Carbs: 14 gramsProtein: 11 gramsCooking time: 25 minutes

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Crab Rangoon Egg Rolls
Fried Calamari

Take pleasure in this “deep-fried” squid on this lighter recipe battered with cassava flour and fried in avocado oil. You’ll be able to even decide to make it within the air-fryer. From Nom Nom Paleo.Energy: 280Carbs: 16 gramsProtein: 20 gramsCooking time: 40 minutes

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Fried Calamari
Maryland Crab Truffles

Crab desserts are a staple in fishing cities coast to coast. These hearty patties characteristic jumbo lump crab meat – the premium stuff – seasoned to perfection and frivolously fried. Function a standalone appetizer with recent lemon and use leftovers for the perfect sandwiches. From Coley Cooks.Energy: 498Carbs: 11 gramsProtein: 30 gramsCooking time: half-hour

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Easy Maryland Jumbo Lump Crab Cakes

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Irena Macri

By Irena Macri

Concerning the writer: Hello, I’m Irena Macri. I share scrumptious recipes that I’ve cooked and cherished. I’m a printed cookbook writer, have been meals running a blog for over 10 years and have a Diploma in Vitamin. You’ll discover many wholesome recipes in addition to my favorite consolation meals. Extra about me right here | Subscribe to my e-newsletter and freebies


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