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Greek Rooster Sliders made with tender hen, feta, gooey cheese and topped with cool and creamy Tzatziki sauce. Taste packed and excellent for events and holidays.
Hey everybody, Kelly right here from Life Made Sweeter again once more with some enjoyable celebration meals.
With picnic and patio season simply across the nook, I’m all the time looking out for tasty and easy recipes for feeding a crowd.
These Greek Rooster Sliders come collectively simply and are filled with contemporary Mediterranean-inspired flavors.
You may go the total do-it-yourself route right here or to maintain issues tremendous easy, rotisserie hen and your favourite store-bought Greek dressing (my newest favourite is Panera’s which you could find at Goal) work nice as nicely.
Serve with lettuce, sliced tomatoes, cucumbers, crimson onions and a dollop of cool and creamy tzatziki sauce.
This recipe makes 12 so it’s additionally excellent for a vacation celebration or household get collectively.
HOW TO MAKE GREEK CHICKEN SLIDERS?
Begin off by combining shredded hen with Greek dressing (I used Panera’s).
Assemble the sliders by arranging the underside halves on a lined baking sheet or flippantly greased casserole dish.
Layer with shredded hen, crumbled feta and a layer of mozzarella slices.
End with high halves and brush with melted butter combination together with some crumbled feta. Cowl with foil and bake till cheese is sweet and melty.
WHAT CAN I SERVE THESE SLIDERS WITH?