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An incredible one pan meal with tender and juicy cajun blackened hen over scrumptious southwest rice! This meal grew to become an prompt favourite at our home!
You guys wouldn’t imagine what number of soiled dishes I accumulate after a day of cooking. Truthfully it’s stunning. My kitchen seems like a twister went by way of it and each bowl in the home is soiled. My husband is often house to assist watch our virtually two yr previous. However when he’s not my little lady can positive add to the mess. She has lately found the spice drawer and likes to drag it open and twist off the caps. And he or she particularly likes to play within the sink with measuring cups. If solely I might begin coaching her younger to do the dishes…. Its factor she is cute!
You’ll be able to see why I particularly love a one pan meal. Just one pan will get soiled! So it makes clear up a breeze. You simply prepare dinner the hen after which add the rice and viola! A one pan meal!
I like love love cajun spice. It’s all that it takes to create such a flavorful hen dish. I like to simply sear the skin in cajun spices. It seals within the spice whereas giving it a crisp outdoors and tender and juicy inside. It’s phenomenal!!
Every part got here collectively so properly on this one pan meal and the flavour is out of this world! The southwest rice is the proper praise to this cajun hen. All of it comes collectively so shortly and simply and this meal is certain to wow your complete household!
