Home Quick Meal Egg Waffles with Romesco and Goat Cheese Recipe

Egg Waffles with Romesco and Goat Cheese Recipe

by Chris Carlton

Egg Waffles with Romesco and Goat Cheese! Gentle puffy scrambled eggs loaded with a lot of cheese, veggies, bacon (in order for you), romesco sauce, and some other toppings you may think about.

Don’t you dare restrict your waffle maker. Let her run free. Let her fly from the bounds of drippy batter-turned-waffle as a result of at this time we’re making some cute lil’ omelette guys in there and actually, what a pleasant little twist on brunch or brinner!

Everyone knows scrambled eggs are straightforward, nutritious and fast, and might undoubtedly save the day on a kind of SOS-y kind nights if you find yourself actually scrambling (lol pun supposed) to get one thing on the desk quick. You may throw veg in there. Protein? Coming ‘atcha. Cheese? Sure in fact, why not.

So we wished to take the texture of that very common and completely acceptable meal and make it a lot extra enjoyable. As a result of right here we’re in February, the longest shortest month.

Gentle puffy scrambled eggs, speckled with little bits of bacon and spinach or some other veg/protein combo you like, some hashbrowns tossed in for good measure, and further cheese that will get all goldy-crisp on prime.

BUT IN WAFFLE FORM. WAFFLES!

You may toss them on sandwiches, minimize them up in strips for dippers or, like we like to do, pile them to the sky with scrumptious toppings. Crumbles of goat cheese, a swath of nutty sharp romesco sauce, a spoonful of peppers and garlic confit, avocado for days, a sprinkle of chives cuz they cute, perhaps sizzling sauce as a result of why cease now?

There are not any limits to what you may make occur with these and your waffle maker is so excited to be of service. So proud.

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Want To Watch As an alternative Of Learn?

Substances You’ll Want To Make These Egg Waffles

These little fun-makers can actually be something you need them to, be however we prefer to go 100% maximalist – how a lot is an excessive amount of – completely overboard on toppings as a result of that is an egg waffle get together and we got here to play.

So right here’s what it’s essential to begin:

  • eggs
  • frozen hashbrowns (or only a grated potato works, too)
  • shredded cheese 
  • garlic powder & salt
  • bacon or pancetta or cooked sausage (non-compulsory)
  • spinach (non-compulsory, however why not throw somewhat inexperienced at it?)
  • cheddar cheese to placed on prime (for additional cheesy-golden-brown spots. non-negotiable.)

Right here’s how we like to complete:

  • goat cheese
  • peppers and garlic confit
  • avocado
  • romesco sauce (retailer purchased or selfmade)
  • chives
  • sizzling sauce!

See?! No holding again. It is a stellar combo. BUT, the great thing about an egg waffle get together is that you just completely make the visitor record, so let your imaginations run wild!

Let’s Make Egg Waffles

Combine components, waffle it up. That’s actually about it.

However in order for you somewhat bit extra steerage, right here we go:

  1. Combine all of your base components collectively.
  2. Pour about 1/2-3/4 cup onto a nonstick waffle maker. You would possibly want somewhat cooking spray relying on how good your nonstick is.
  3. Cheese chunks. You actually don’t need to miss out on this. Tear up a pair slices of cheese and place on prime earlier than placing the lid down for a pleasant tacky golden brown prime. Cook dinner till the sunshine goes off after which make sure that potatoes are comfortable and cheese is golden. (Normally simply 1-2 minutes but when it isn’t fairly achieved, simply give it a flip and an additional minute.)
  4. High with all of your toppings! And we do imply all. Have all of the enjoyable.
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Fork taking a bite out of a loaded egg waffle

Egg Waffles Your Method

We promise you may’t go mistaken with a toppings tower as indicated. Like, HELLO garlic & pepper confit is principally garlic and pepps which have simply been slow-simmered in olive oil till buttery comfortable….why wouldn’t you place that on EVERYTHING? Why flip away from this and all the opposite flavor-explosions that abound?

However we did promise that the great thing about these is how absolutely customizable they’re. Swap out the breakfast meats or veggie combo as you would like. Play with the toppings to your coronary heart’s content material. If you’d like somewhat Tex-Mexy twist, throw some black beans, pepperjack cheese, bitter cream, and salsa at it. A enjoyable broccoli cheddar variation with cooked rice as a substitute of hashbrowns, broccoli bits, bacon, and all of the cheese. Perhaps there’s a caramelized onion model in your future?

Or, you realize, perhaps you’re simply dipping yours in ketchup. To every their very own.

Oh! What if everybody will get an egg waffle after which there’s only a toppings bar in the midst of the desk for a really make-your-own brinner expertise? That may very well be enjoyable!

Egg waffle on a plate loaded with toppings and a fork

These little egg waffles may be something you dream and are undoubtedly essentially the most enjoyable little omelette bar this aspect of city.

Egg Waffles: Continuously Requested Questions

Can these egg waffles be meal-prepped?

First off, we like the best way you suppose! And sure, they completely can. Simply load up your whole toppings earlier than serving.

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Description

Egg Waffles with Romesco and Goat Cheese! Gentle puffy scrambled eggs loaded with a lot of cheese, veggies, bacon (in order for you), romesco sauce, and some other toppings you may think about. 


Egg Waffles

  • 4 eggs
  • 1 1/2 cups frozen hashbrowns (or only a grated potato works, too)
  • 1/4 cup bacon or pancetta or cooked sausage (non-compulsory)
  • 1/4 cup shredded cheese
  • just a few shakes of garlic powder
  • 1/21 teaspoon salt
  • 1/2 cup spinach, torn or minimize into small items (non-compulsory)
  • a pair little items of cheddar cheese to placed on prime (for additional cheesy-golden-brown spots)

Egg Waffle Toppings

  • goat cheese
  • peppers and garlic confit
  • avocado
  • romesco sauce (store-bought or selfmade)
  • chives
  • sizzling sauce!

  1. Combine the bottom components collectively on your egg waffles. 
  2. Pour about 1/2-3/4 cup onto a nonstick waffle maker (relying on the scale of yours). I often spray mine with cooking spray, however that isn’t all the time essential if the nonstick is absolutely good.
  3. Place the cheese chunks on prime and put the lid down. When the sunshine goes off to sign that it’s achieved, verify that the eggs are cooked, veggies are comfortable, and cheese is golden on prime. Take away rigorously to a plate. (Mine is often golden with comfortable veggies in simply 1-2 minutes, but when yours isn’t achieved but, simply flip it or give it one other minute.)
  4. High with all of your toppings! I like goat cheese and pepper and garlic confit, romesco, avocado, and chives, and many salt and pepper. My little ladies like ketchup. All of us win!

Notes

Mexican-inspired variation: black beans, Mexican-style cheese, avocado, bitter cream, salsa

Broccoli-cheese variation: cooked rice, minced cooked broccoli, bacon, cheese, garlic and onion powder

  • Prep Time: 10 minutes
  • Cook dinner Time: 10 minutes
  • Class: Breakfast
  • Methodology: Waffle Maker
  • Delicacies: American

Key phrases: egg waffle, egg recipe, chaffle recipe

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